1718 Steam Basmati Rice

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1718 Steam Basmati Rice

1718 Steam Basmati Rice

Product Description

1718 Steam Basmati Rice

Premium Steam-Cooked Grains | Long & Fluffy | Naturally Aromatic

Elevate your culinary experience with 1718 Steam Basmati Rice, a premium variety known for its long grain, delicate aroma, and soft texture. Grown in the rich soils of the Himalayan foothills, this rice undergoes a unique steam process that enhances its cooking characteristics and locks in natural nutrients.

🌟 Key Features :

  • 🌾 Long, Slender Grains – Stays separate and fluffy after cooking

  • 🔥 Steam-Processed – Improves texture and preserves natural flavor

  • 🌿 Naturally Aromatic – Light fragrance that complements any dish

  • 🍛 Perfect for Daily Meals & Special Recipes – Ideal for biryani, pulao, or steamed rice

  • ✅ Consistent Quality – Easy to cook, non-sticky, and uniform grain size

With its soft texture and subtle flavor, 1718 Steam Basmati Rice is a favorite among households and chefs for its reliability and taste. A perfect choice for both traditional and modern cuisine.

 

Key Features
  • Icon Extra-long grain rice variety
  • Icon Natural rich Basmati aroma
  • Icon Soft, fluffy, and non-sticky texture after cooking
  • Icon Excellent grain elongation
  • Icon Bright white appearance
  • Icon Premium export-quality rice
  • Icon Suitable for hotels, restaurants, catering, and retail markets
  • Icon Ideal for biryani, pulao, fried rice, and daily meals
Technical Details & Highlights
purity 92% Min.
Natural Field Ad-mixture 8% Max.
Average Grain Length 8.35 MM
moisture 12.5% Max
broken_grain 1% Max
damage_discolour_grain 1% Max
immature_grain 1% Max
foreign_matter Nil
packaging_type Jute bag, PP bag, Non-woven bag, As per buyer's choice
supply_ability 2000 tons Per Week
main_export_markets Europe ,USA ,Australia ,Saudi Arabia ,Kuwait ,Egypt ,UAE ,Jordan ,Oman ,Iran ,Bahrain ,Yemen ,Syria ,Iraq ,Libya ,Turkey
delivery_time 25-30 Days
Available Packaging
  • 1 Kg
  • 5 Kg
  • 10 Kg
  • 25 Kg
  • 50 Kg
The key grain characteristics is, it has extra-long slender grains with a milled rice kernel length. Also, the kernel elongation ratio is also the highest ever known for any rice line. It also possesses the strong aroma with excellent cooking in the panel test. The volume expansion in the cooked rice is more than 4.0 times thus it helps in realizing more cooked rice volume with lesser milled rice, a trait most preferred in the household as well as the most preferable hotel industry.

As rice is the main subjective part of Indian traditional food, 1121 Basmati is the best for long length, excellent cooking qualities, unique aroma, special sweet taste and high nutritional value.